Restaurant Shift Supervisor

Job Description

Shake Shack, a modern-day 'roadside' burger stand, is looking for a positive and enthusiastic Restaurant Shift Supervisor to join our team. As a Shift Manager, you will lead the day-to-day operational excellence of the Shack, ensuring the highest levels of safety, cleanliness, quality, and speed. If you have at least 1 year of restaurant leadership experience, excellent communication skills, and a passion for serving, this is an excellent opportunity to grow with us.

Responsibilities

• Lead the day-to-day operational excellence of the Shack.
• Manage the flow of service to ensure safety, cleanliness, quality, and speed.
• Build and lead a high-performance team of hourly Team Members.
• Complete operational support functions (Purchasing, Receiving, Inventory, etc.).
• Ensure compliance with wage and hour regulations, EEO, and Department of Health guidelines.

Qualifications

• At least 1 year of restaurant leadership experience.
• Food Safety Certification as per local regulations.
• Strong problem-solving skills.
• Effective communication skills, both written and verbal.

Benefits

• Career opportunities for growth.
• Up to 40-hour work week + quarterly performance bonuses.
• Medical, dental, and vision insurance.
• 401K plan with company match.
• Paid time off starting at 3 weeks.
• Charitable opportunities for giving back.
• Starting Hourly Rate: $19.50 - $25.00.